Winter apple - Florina - Malus - container-grown - Size: 120/150

The Florina apple is a Hungarian-bred, particularly popular and widely grown apple variety. Typically, it is medium to large in size and mostly yellow in color, with red or pinkish hues appearing on the skin. This variety has excellent adaptability, which is why it is cultivated extensively across Central Europe, especially in Hungary. The color variation depends on weather conditions during growth and the specific cultivar, but generally, it presents an attractive appearance in the field.

Its flavor is well-balanced, featuring a harmonious blend of sweetness and tartness, making it exceptional for fresh eating. The flesh is firm, crisp, aromatic, and almost tongue-friendly in texture. Due to its unique flavor profile, it is favored for juice, brandy, and cider production, as well as for baking, cooking, and making jams. The fruits typically ripen at the end of September or early October, making them available early in the season and capable of being stored for a long time with proper conditions.

One of the biggest advantages of the Florina apple is its excellent storage capability, as it retains freshness and flavor for an extended period, even preparing for winter. As a result, it is especially popular among households, producers, and in urban gardens because it is easy to transport and stores well. The variety is more resistant to diseases and, to ensure healthy growth, requires proper spraying and care.

In summary, the Florina apple is one of the most beloved and valuable Hungarian apple varieties. Its excellent taste, versatility, and outstanding storage qualities have earned the trust of consumers and growers alike. It is widely recommended for those seeking high-quality, aromatic fruits or a long-lasting apple variety. If you have any further questions, I am happy to provide additional information or advice!