Nectarine – Andosa – Prunus persica var. nucipersica

### Description of the Andosa Nectarine Variety

1. **Appearance and Characteristics**
- The Andosa nectarine tree is medium-sized, well-developed, and grows vigorously. The tree has a wide and expansive crown, creating a rich canopy. The leaves are dark green, oval-shaped, and have a smooth surface. The tree's flowers bloom in spring and are typically pink, making them attractive to pollinators.

2. **Fruit**
- The Andosa nectarines are large, with smooth skin and a vibrant yellow-orange color. The ripe fruits are sweet, juicy, and aromatic, with the flesh being firm and easily separating from the pit. The flavor of the fruits is exceptionally rich, making them ideal for fresh consumption.

3. **Cultivation and Care**
- The Andosa nectarine should be grown in sunny, well-ventilated locations. The soil must have good drainage, and regular watering is essential for adequate fruit production. Pruning helps maintain the shape of the tree and increases fruit yield. Fertilization is also recommended to ensure optimal growth.

4. **Diseases and Pests**
- The Andosa nectarine tree can be susceptible to various diseases, such as fungal infections and viruses, as well as pests like fruit flies and aphids. Regular plant protection measures, such as spraying and weed control, are important for maintaining the tree's health.

5. **Harvesting**
- The nectarines are typically harvested at the end of July or the beginning of August when they reach the appropriate ripeness. Hand harvesting is recommended to minimize damage to the fruits and maintain their quality.

6. **Uses**
- The Andosa nectarine is suitable for fresh consumption but is also popular for processing, such as for making jams, desserts, and pastries. Additionally, delicious fruit juices and smoothies can be made from the fruits.

7. **Economic Significance**
- This nectarine variety has outstanding economic importance as it provides abundant yields and has a favorable market value. The demand for Andosa nectarines is increasing, particularly due to the focus on healthy lifestyles and the desire for flavorful fruits.

**Summary**
The Andosa nectarine is an extremely productive and valuable variety that ensures high yields with proper care and cultivation techniques. Maintaining the health of the tree and managing diseases play a key role in the successful establishment and maintenance of the plantation.